Oven BBQ Tempeh

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Oven BBQ Tempeh

Who doesn't love BBQ flavor, and here's one you can make year round that you bake in the oven by Hannah Meuse

Ingredients

• 1 (8 oz) Tootie's Tempeh
• 1/4 cup organic brown sugar
• 1/4 cup Vinolio Cascadian Wild Raspberry White Balsamic Vinegar (or similar)
• 1/4 cup tamari
• 2 Tbsp sesame seeds
• 2 cloves garlic, minced
• Freshly ground black pepper

Instructions

1. Whisk all ingredients in a large bowl until sugar has dissolved.
2. Cut tempeh into 5 strips. Place strips in a shallow dish with marinade and toss evenly to coat. Cover and marinate in the refrigerator for a minimum of 2 hours.
3. Preheat oven to 400F. Bake 18-20 minutes, flipping halfway until caramelized and dark brown.
4. Serve hot and enjoy!

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